Organic Ettinger Avocados Written by Christina P. Kantzavelos Persea Americana aka Avocados are just about every Californian’s favorite superfood. Their creamy, rich texture and mild flavor [...]
Kabocha Squash Written by Christina P. Kantzavelos Kabocha squash is the new pumpkin alternative. Actually, it’s known as Japanese pumpkin. You may have already tried it dipped in tempura batter [...]
Stuffed Summer Squash Recipe Ingredients: Sage Mountain Farm organic farm fresh vegetables & fruit from this weeks C.S.A. (Community Supported Agriculture) farm share box! Not a member yet? [...]
When greens are in abundance, preserve the harvest by making a super nutritious greens powder! There is a surplus of quality “Green Powders” on the market, but did you know you can [...]
Today in Community Supported Agriculture (CSA) This week’s farm share is a green bounty of freshly harvested goodies, some of which I’m not very familiar with. These deeply vibrant [...]
Baby Pea Shoots are most commonly found in Asian recipes. I decided to switch it up and use only the local produce that came in my Community Supported Agriculture (CSA) farm share box. Super [...]
